This Yunnan High Mountain Green Tea is grown at around 1,200 meters in Mengku, Lincang, Yunnan, and made from spring-picked Fengqing large-leaf tea plants. Unlike lighter green teas, it offers a bolder and more structured green tea experience.

The tea has a rich floral aroma, full-bodied liquor, and a lingering aftertaste, with a gentle bitterness reminiscent of young raw Pu-erh—but fresher, brighter, and more refreshing. It is ideal for tea drinkers who enjoy strong tea flavor, noticeable body, and a more distinctive Chinese green tea character.